Wednesday, February 22, 2012

Baked Donuts

The kids were happy with these! No deep-frying but freshly baked donuts! Taste and texture wise, I would say it is 80% close to its sinful counterparts!

3 comments:

amy said...

Hi Irene,
Do u use bread dough to make the shape of the donuts?

Administrator said...

Hi Amy,

Ya,I do...quite fun to make...try it.. cheers

Alice Law said...

So, it's actually bread dough?! My kids love doughnut but I don't fry stuff in my kitchen, so doughnut is one of the pastry tht I'd nvr make. But since it's bake-able, I won't b hesitate anymore, thx!