This is my personal favourite. I love its slightly chewy texture and of course the 100% 
homemade condiment - sambal chilli :)
homemade condiment - sambal chilli :) 
3 hours ago
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Nicole & Ethan
Nicole & Ethan
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Kaya can be used as a spread or as fillings in Kaya Puff Below is an instant Kaya Jam Recipe made in 30 minutes: Ingredients: 2 eggs 15...
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Batter 170g rice flour 40g tapioca flour 350ml water 1 tsp salt 1/2 tsp white pepper a pinch of 5 spice powder Ingredients 300g pumpkin, ...
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See picture Nasi Kunyit : Ingredients 200g Glutinous Rice 100g White Rice 1 piece tamarind peel 1/2 tablespoon tumeric powder (If you can ...
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E has been pestering me to make some matchstick cookies. He saw the pictures in the recipe book and fell in love with them. So, here we ... -
1 egg yolk Potato starch 130g (pan fried and sifted) Fine sugar 2 tablespoon (to ajust to your liking) Milk powder 1 tablespoon 1. Beat eg...
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Ingredients 500g to 700g pork belly 70g spring onions 40g ginger 300ml Chinese cooking wine ( I use rice wine) 60ml light soy sauce 5ml da...
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2 comments:
Soon Kueh is my favourite too. I wld want to make the pink 'pun kueh' which is also Jaz's favourite... :)
I love this, too!
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